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2.Prepare eggs, omelets, frittatas and more in just 2 easy steps.
3.Unique, patented design cooks healthy and delicious eggs without the use of pots or pans.
4.Easy to use and clean with a durable non-stick cooking chamber.
5.Each unit comes with a cleaning brush, 5 wooden skewers, food packaging accessory and a user manual with 25 recipes.
1. Place the Egg roll machine on a flat heat-resistant surface and plug the appliance into an electrical wall outlet. The red power light will turn on, indicating that the appliance is on and operational.
2. Allow the appliance to heat until the green light turns on, indicating the device is ready to be used.
3. Once the green light turns on and the appliance is ready to use, hold the unit horizontally and pour in vegetable oil into the cooking chamber.
4. Crack open no more than 1 to 2 large eggs directly into the cooking chamber.
For fully cooked eggs, cook for approximately 7-8 minutes at which time the food should rise upward, otherwise you may pour out the eggs.
5. For softer eggs, pour out eggs from cooking chamber after cooking for about 5-6 minutes.
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